Concept
Process
- annual precipitation,
- January minimum temperature (Tmin), and
- July maximum temperature (Tmax).
Soil data is obtained from the USDA's Natural Resources Conservation Service (NRCS) from the STATSGO2 database. Factors used to evaluate forage suitability are soil pH, soil drainage, and soil salinity.
Creating functions
- <25% yield = Unsuited
- >25% to <50% yield = Marginally suited
- >50% to <75% yield = Moderately suited
- >75% yield = Well suited
GIS tools
ArcGIS Pro was used as the GIS tool. A map atlas was created by making an index layer with a georeferenced polygon over the U.S. for each species and parameter. Suitability layers were created by running the Python code laid over a separate layer. Maps were exported at PNG files for the website.
Nine maps are being developed for each species; one for each of the climate and soil factors, a combined climate map, a combined soil map, and a comprehensive map combining all factors. This will allow users to eliminate factors that do not limit their production. For example, if forage is irrigated, eliminate the precipitation factor, or if drainage lines are in place, eliminate soil drainage.
Support
Primary funding for the mapping and species information work has been provided by the AFRI Sustainable Agricultural Systems Coordinated Agricultural Project (SAS-CAP) grant no. 2021-68012-35917 from the USDA National Institute of Food and Agriculture. Prior to this project, funding for marketing grass and clover seed was provided by the USDA's Foreign Agricultural Service Emerging Markets and Market Access Programs, the International Cooperation and Development's Research & Scientific Exchanges Division, the Oregon Seed Council, Oregon Tall Fescue Commission, Oregon Clover Commission, and the Oregon Economic & Rural Development Department.